Photo: UN Women/Narendra Shrestha

Rural women make up over a quarter the world population and majority of the 43 per cent of women in the global agricultural labour force. They till the lands and plant seeds to feed nations. They ensure food security for their communities and build climate resilience. But when it comes to owning land, accessing agricultural inputs, financing and technologies for climate resilience, they are left far behind men.

Rural women: the invisible mainstay of sustainability

This year, International Day for Rural Women (15 October), focuses on the theme, “Challenges and opportunities in climate-resilient agriculture for gender equality and the empowerment of rural women and girls”. The International Day for Rural Women is followed by World Food Day (16 October, themed, “Change the future of Migration: Invest in Food Security and Rural Development”) and International Day for the Eradication of Poverty (17 October)—highlighting issues that are inextricably linked with rural women’s empowerment.

With changing climate, women’s already unequal access to land, water and energy is further impacted. At the same time, existing gender inequalities and discriminations that constrain rural women’s decision-making power and participation in their households and their communities, are exacerbated by climate change and climate disasters. For instance, as floods and droughts increase, rural women and girls spend more time and effort to collect and secure water and fuel, missing out on education and income-generating opportunities.

A changing climate also means that there is a shrinking window of opportunity to close gender gaps in agriculture. A vast majority of the world’s poor live in rural areas, and closing the gender gaps in agriculture is essential for ensuring food security, building climate resilience and ending poverty. It will enable women farmers to adopt climate-resilient agricultural approaches at the same rate as men and increase overall agricultural productivity. According to some estimates, women’s equal access to land and other productive assets could increase agricultural outputs by up to 20 per cent in Africa.

UN Women supports efforts to increase women farmers’ access to land, financing, climate information and climate-smart technologies to achieve gender equality through climate-resilient agriculture, as well as enhancing their capacity to move up green agricultural value chains.

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http://www.un.org/en/events/ruralwomenday/

International Day of Rural Women - 15 October

The Invaluable Contribution of Rural Women to Development

The crucial role that women and girls play in ensuring the sustainability of rural households and communities, improving rural livelihoods and overall wellbeing, has been increasingly recognized. Women account for a substantial proportion of the agricultural labour force, including informal work, and perform the bulk of unpaid care and domestic work within families and households in rural areas. They make significant contributions to agricultural production, food security and nutrition, land and natural resource management, and building climate resilience.

Even so, women and girls in rural areas suffer disproportionately from multi-dimensional poverty. While extreme poverty has declined globally, the world’s 1 billion people who continue to live in unacceptable conditions of poverty are heavily concentrated in rural areas. Poverty rates in rural areas across most regions are higher than those in urban areas. Yet smallholder agriculture produces nearly 80 per cent of food in Asia and sub-Saharan Africa and supports the livelihoods of some 2.5 billion people. Women farmers may be as productive and enterprising as their male counterparts, but are less able to access land, credit, agricultural inputs, markets and high-value agrifood chains and obtain lower prices for their crops.

Structural barriers and discriminatory social norms continue to constrain women’s decision-making power and political participation in rural households and communities. Women and girls in rural areas lack equal access to productive resources and assets, public services, such as education and health care, and infrastructure, including water and sanitation, while much of their labour remains invisible and unpaid, even as their workloads become increasingly heavy due to the out-migration of men. Globally, with few exceptions, every gender and development indicator for which data are available reveals that rural women fare worse than rural men and urban women, and that they disproportionately experience poverty, exclusion and the effects of climate change.

The impacts of climate change, including on access to productive and natural resources, amplify existing gender inequalities in rural areas. Climate change affects women’s and men’s assets and well-being differently in terms of agricultural production, food security, health, water and energy resources, climate-induced migration and conflict, and climate-related natural disasters.

2017 Theme: “Challenges and opportunities in climate-resilient agriculture for gender equality and the empowerment of rural women and girls”

In agriculture, climate change exacerbates the existing barriers to gender equality faced by women farmers. Globally, women comprise 43 per cent6 of the agricultural workforce and play a critical role in supporting household and community food security. However, due to discriminatory policy frameworks or inequitable social norms, women farmers have less access than men to secure land tenure, agricultural inputs, financing, water and energy, appropriate infrastructure, technologies, and extension services.

According to some estimates, closing the gender gap in access to land and other productive assets could increase agricultural outputs by up to 20 per cent in Africa.7 It would also enable women farmers to adopt climate-resilient agricultural approaches at the same rate as men, as key initiatives that address these gender gaps such as secured land tenure, greater financial inclusion and access to information are also essential to accelerate the adoption of climate-resilient agricultural practices. In essence, providing equal access to women and men farmers to land and other productive resources can provide a “triple dividend” of gender equality, food security and climate management, thereby offering a cost-effective and transformative approach to the pursuit of the Sustainable Development Goals.

A changing climate means that there is a shrinking window of opportunity to close gender gaps in agriculture. Climate change aggravates existing barriers, limiting women farmers’ access to long-term affordable finance and agricultural extension services, and increasing their unpaid care work burden as water and fuel become scarce. Women farmers are at risk of being trapped in a downward spiral in the absence of concerted efforts to close these gender gaps.

Therefore, it is a priority to foster women’s empowerment through climate-resilient agriculture approaches such as:

 i.        engendering climate-resilient agricultural policies;

ii.        increasing women’s land tenure security;<

iii.        facilitating women farmers’ access to finance to invest in climate-resilient and time-saving assets;

iv.        enhancing women farmers’ access to climate-resilient information; and

v.        expanding opportunities for women farmers to participate in and move up the climate-resilient agricultural value chain.

Women are powerful change agents to address climate change at scale. They are key actors in building community resilience and responding to climate-related disasters. Women tend to make decisions about resource use and investments in the interest and welfare of their children, families, and communities.8 Women as economic and political actors can influence policies and institutions towards greater provision of public goods, such as energy, water and sanitation, and social infrastructure, which tend to matter more to women and support climate resilience and disaster preparedness.

Systematically addressing gender gaps in responding to climate change is one of the most effective mechanisms to build the climate resilience of households, communities and nations. The growing recognition of the disproportionate impact of climate change on women and girls has been matched in recent years by the rising awareness of their roles as change agents and the tremendous value of gender equality and women’s empowerment for producing social, economic, and climate resilience benefits.

http://www.unwomen.org/en/news/in-focus/rural-women-food-poverty

Извор: WUNRN – 15.10.2017